My technique for getting kouigns from everywhere, even from Burnt-My-Fingers’ turf, is to whip up my friends into a kouign-frenzy and then they feel obligated to bring back a sample if they’re able to try it. Second trip to Montreal for a long weekend, first time we stayed in walking distance of this fabulous bakery and ate it almost every day. Forgot account? Pâtisserie Au Kouign Amann This tiny bakery tucked away on Avenue du Mont-Royal hides one of the city’s most decadent secrets: the kouign amann, a Breton pastry creation that can only be tasted to be believed. kouignoù-amann) is a Breton cake, described in the New York Times as "the fattiest pastry in all of Europe." Pâtisserie Au Kouign Amann is quite the celebrity amongst Plateau locals. Dieser Pinnwand folgen 430 Nutzer auf Pinterest. Patisserie Kouign Amann, Montreal: See 270 unbiased reviews of Patisserie Kouign Amann, rated 4.5 of 5 on Tripadvisor and ranked #18 of 5,675 restaurants in Montreal. Pâtisserie Au Kouign Amann, neither unassuming nor assuming, simply is. I don’t like their overrated sticky buns, and their Harvard-grad founder Joanne Chang gets way too much spotlight for throwing away a career in business to pursue her passion for baking (and then winning a James Beard). Second trip to Montreal for a long weekend, first time we stayed in walking distance of this fabulous bakery and ate it almost every day. Entire kouign amann pie from Au Kouign Amann in Montreal. While I didn't try the Breton cake (this place's name) I did try to the almond croissant, the spinach and onion quiche. Salon de thé .Bar See more of Au Kouign-Amann on Facebook. I love the Au Kouign Amann version in Montreal, which I’ve had exactly twice by begging my friend to bring back a loaf/pie/wheel when he’s there on a business trip. There is lots of online coverage of favorite TJ’s products and discontinued products. They seem to have stopped carrying it maybe 2 years ago. Create New Account. Village baking Co. has a new boulangerie in the Know District Village Baking Co. 595 people like this. While I didn't try the Breton cake (this place's name) I did try to the almond croissant, the spinach and onion quiche. This site uses Akismet to reduce spam. While fads like the cronut come and go, French pastry is forever. Its name is derived from the Breton words for cake (kouign) and butter (amann).The cake consists of layers of butter and sugar that are folded into a dough. Want to stay up to date with this post? They serve freshly baked croissants, pastries, tarts, sandwiches, and of course, Kouign Amann. Les Kouign Amann de Saint Malo de nouveau ouverts à partir du 11 mai. Drove up to this bakery just for the kouign amann and an almond croissant. UPDATE: our whole pie is now gone, though the charming box artwork (which we may steam off and frame) remains. A project for someday where there is more time…, https://www.seriouseats.com/2014/04/trader-joes-kouign-amann-is-almost-as-good-as.html. A homey, old world, wooden space, with three tiny tables at which to sit (for the workers there is only room to stand). Fabrication et vente de gâteaux en direct à emporter. Their version was fabulously good, a flaky explosion inside the little pastry box. When looking to be hired, you’re asked more about who you are as a person and what you love about viennoiseries. About See All. There are several famous Boston burgers famously off-the-menu (you feel illegal ordering them, and they are criminally delicious). It’s rolled into a thin round, molded into a circular pan with the excess hanging over the edges, then the surface is liberally coated with sugar and butter (really GOOD butter, obviously) and the excess dough is folded in on itself. Service and food excellent! "You have no choice," as Staton says, "but to develop a good personality.". Address 316, Mont-Royal East ave., Montreal Telephone number +15148458813 Opening Times 07:00 - 18:00 daily Price Choco croissant: C$ 2.50 Website Pâtisseries Bretonnes . Trader Joe’s used to carry a wonderful frozen kouign amann dough. Only 12 or so items on offer—none of them seasonal, for what’s good is good is good—something is sooner to be taken off the menu than added to it. Our expertly crafted collections offer a wide of range of cooking tools and kitchen appliances, including a variety of kouign amann. BTW, I just tasted a day-old Mrs. London’s kouign amann. At a shop called simply Au Kouign Amann I encountered a pastry that, at first glance, was closer to a pizza than a croissant. Read the Kouign-Amann-Where to find in DC discussion from the Chowhound General Discussion, Washington Dc food community. His first album of comedy, It was ok, an album of comedy by David Heti, will be released in 2015 by Stand Up! Log In. David Heti is a stand-up comic, occasional bioethicist, and one-time counsel with the Public Prosecution Service of Canada. And, for comparison of technique and ingredients, almost everyone refers to this canonical recipe from David Leibowitz which may well be the origin story of the individual-serving pastries in the U.S. And yes, we will try making our own and report back. Forgot account? Kouign-Amann is made with yeasted dough & layered with lots of butter & sugar. Join Facebook to connect with Kouign Amann and others you may know. It must’ve been divine providence, because a friend told me today he’ll be driving from NYC to Niagara Falls and a light bulb went off for me to check whether Mrs. London’s is along the way (sadly, it isn’t), because I read that her kouign amann is supposed to be great (Burnt My Fingers, have you tried it – their “Brittany”?). And, then, even in Paris, who knows about their croissant? Makes 12 small cakes. The kouign amann was TO DIE FOR - you cannot leave Montreal without trying this patisserie's namesake! I’m always on the lookout for the best kouign amann because I’m such a good husband. So, if you are looking for the best croissant, … No exaggeration-this might be the most delicious pastry I've ever tasted. Gefällt 517 Mal. Au Kouing-Amann, la pâtisserie de Montréal. Despite all my attempts, there is one Kouign Amann I can’t dethrone. I hungered for a sugary, buttery kouign amann (pronounced QUEEN followed by “almond” in which the “d” is silent) before I knew such a thing existed. A très bientot. Kouign-Amann Pastry Recipe. Log In or Sign Up › Invite a friend to chime in on this discussion. La Maison Du Kouign Amann, Concarneau. Ingredients: 1 1/4 teaspoon active dry yeast 2 3/4 cups (385 grams) all-purpose flour 1 1/4 teaspoon table salt 1 cup (2 sticks or 225 grams) unsalted butter, at room temperature (it should be very spreadable) 1 1/2 cups (300 grams) granulated sugar, plus more for rolling and coating . Transfer mixture onto the work surface, and knead for about 8 minutes; until smooth (no extra flour needed). View 23 reviews. He also sells a $40 Extra Large DKA that’s definitely tastier, though the price is hard to swallow. I believe I tried it and it was a bit dry, but will give it another shot. Not Now. La boutique des kouign Amann sous vide sera également ouverte, avec un service adapté aux mesures d'hygiène en vigueur. My cafe au lait was also quite good. Your kitchen will be a mess. I know there is a lot of technique involved but those are the basics. kouign amann is a classic Breton specialty, a tradition of northwestern France where it originated around 1860. I had recently moved to Saratoga Springs, NY and discovered the excellent croissants at Mrs. London’s Bakery. Salon de thé .Bar Village Baking Co., the artisan bread destination that supplies baked goods to some of Dallas’s favorite restaurants, has opened another boulangerie in the Knox District. Patisserie Kouign Amann, Montreal: See 270 unbiased reviews of Patisserie Kouign Amann, rated 4.5 of 5 on Tripadvisor and ranked #18 of 5,677 restaurants in Montreal. Call +1 514-845-8813. I bet somebody could track this down as you say. On the other hand, it’s a lot easier to make. "He takes time to explain why he’s doing things differently when he is," Staton says, and the word which repeatedly comes up when he’s mentioned is loyalty. Thank God. Au 316 avenue du Mont-Royal Est, cela fait plus de 30 ans qu’on aime le kouing-amann. Now it’s officially called NoName Restaurant. You are killing me with these bakery puns. When I googled around for kouign amann and Mrs. London’s, I found Burnt My Fingers. or. And it turns out this is the true kouign amann, two words which mean simply “bread and butter” in Bretony where it is from. Bon appetit! I can’t believe I stumbled on this great site on National Kouign Amann Day (thank you Burnt My Fingers for letting me know, and allowing me to reply!). Kouign Amann bakery is a neighbourhood favourite. It was more than okay, but I knew I would taste better. Not Now. Thank you Burnt My Fingers for pointing my attention to Flour’s menu, which fails to mention their kouign amann. Here, Claire Saffitz shows the other form the classic Breton pastry can take: a single 9-inch cake. Log In. I myself try not to consume gluten, but I make an exception for my wife who is crazy for pastries in general and kouign amann in particular. Boulangerie Kouign Amann - Montréal - phone number, website, address & opening hours - QC - Bakeries. A local baker made them one day a week, and I went early before they sold out. My experience is that they bake them daily and they’re usually sold out by mid-day. Pinterest. Yet they are most known for their kouign amann, a pastry or butter cake, eaten by Bretons (and others) for generations. 637 people follow this. This recipe from her blog lays out her actual process of making the original-style pies. But part of my hesitation is that my previous reference, Flour Bakery’s, may be getting saltier or maybe I was at first entranced by the salty caramelization and now I’ve grown up. Sign Up Now › Follow. In addition to their simply—and inexplicably—ethereal croissant, Kouign Amann also makes pains au chocolat and chaussons aux pommes, various tartelettes, three kinds of quiche, and a cream of carrot and squash soup. 5 of 5 stars. So very good. Firstly, I did like those Trader Joe frozen kouign amann and called the company for years asking if they’d bring them back – no such luck. Where were those lovely laminated layers? b. pattiserie kouign aman. Leaving out all that may be extraneous, out of just flour and water, salt, yeast, butter and sugar, emerges the profoundest of purity and simplicity. In NYC, I’ve had “Cronut-Man” Dominique Ansel’s groundbreaking DKA (stands for Dominique’s Kouign Amann) which might be credited with trendsetting the pastry in America. See more of Au Kouign-Amann on Facebook. It’s been a while and I was able to try b.patisserie’s legendary kouign amann while in S.F. In short, the regular (not the overly rich chocolate-filled) may be the best yet. Not likely, since I have shied away from their lesser sibling, the croissant. Crappers. This trip we were just here for a long weekend near the old city. Join Facebook to connect with Kouign Amann and others you may know. Patisserie Kouign Amann, Montreal: 270 Bewertungen - bei Tripadvisor auf Platz 21 von 5.703 von 5.703 Montreal Restaurants; mit 4,5/5 von Reisenden bewertet. Sigh…. I wonder if it being off-menu is a uniquely Bostonian understated “English-style” marketing ploy to deter “outsiders” from delights reserved for locals? In addition to their simply—and inexplicably—ethereal croissant, Kouign Amann also makes pains au chocolat and chaussons aux pommes, various tartelettes, three kinds of quiche, and a cream of carrot and squash soup. Many buy the whole pie, but it’s also sold by the slice. You could say my wife is Queen Amann and I’m just “A man.”. Good as those were, I was dissatisfied with the uneven distribution of sweet filling in the almond and chocolate versions. Side and top view of kouign amann slice from Au Kouign Amann in Montreal. Initial reaction: disappointment. 322 Mont-Royal Est (490.50 mi) Montreal, QC, Canada, QC H2T 1P7. His West Village location is supposed to have a brown sugar variant which I have yet to try – it’s on my hit list when I hit the City. Sitting there, lovely, quiet, red, it comes by itself naturally, honestly, when it’s open. Had kouign amann in Montreal a couple years ago and loved it. Kouign Amann is on Facebook. There is very much that Kouign Amann does not do. Can’t believe I missed b.patisserie’s; the bakery was out of the way and we opted for Tartine’s Morning Bun which was merely OK. The guy called it Nick’s no name, but it really had no name. The closeness lends itself to warmth and it’s rare to find anyone there who isn’t smiling. It was stickier than I thought it should be so I added a couple of tablespoons more of flour while mixing so it would form the elastic dough. ... quiche, and most importantly, Patisserie Au Kouign-Amann’s namesake pastry. It’s a very tasty treat, but I’m not ready to say it’s better than the croissant dough makeover. Photo by by Fuzheado, licensed under Creative Commons. Kouign Amann is layered with sugar as well, so it’s also a rich sweet bread with a thin, chewy caramel layer on the bottom. In addition to almond croissants and kougin amann, my family and I also tried a smaller pastry with almond and a row of raspberries down the middle (the name escapes me) which was also very delicious. Wow. Le choix t’appartient! Patisserie Kouign Amann, Montreal: See 270 unbiased reviews of Patisserie Kouign Amann, rated 4.5 of 5 on Tripadvisor and ranked #18 of 5,693 restaurants in Montreal. At Kouign Amann there are no titles and no hierarchy. Be still my heart. The first restaurant recommendation I ever received, back in the 80’s, was a seafood spot in Boston without a name. Next time I go to Boston, I’ll definitely call ahead to Flour Bakery and see if they will reserve me a Butter Breton. Facebook. Please enter your search location. Pâtisserie Au Kouign Amann, neither unassuming nor assuming, simply is. Suitable for peeling off and framing. Bild von Patisserie Kouign Amann, Montreal: Excellent bakery - Schauen Sie sich 51.070 authentische Fotos und Videos von Patisserie Kouign Amann an, die von Tripadvisor-Mitgliedern gemacht wurden. This was the kouign amann. The croissant was perfect - light and airy inside with an definite crust on the outside. Meanwhile, your previous comment prompted me to go back to Mrs. London’s and try their Brittany and I’m glad I did. No I mean it was an ACTUAL kouign amann. This is a perfect breakfast pastry or afternoon snack and today we are sharing the recipe. I could taste promise in the kouign, extrapolating how it must have tasted when fresh. Joanne called the kouign amann, “the perfect pastry,” which gives a hint how much heart she poured into its creation, so maybe she deserves the recognition. Kouign-amann is a french pastry with a croissant-like dough, laminated with butter and sugar for a flaky, rich treat with a caramelized outer crust. View the profiles of people named Kouign Amann. Somehow the butter was in every bite with a sugary propellant that blasted my synapses while simultaneously coating my arteries. Enter your email address to follow this blog and receive notifications of each new post. Patisserie Kouign Amann, Montreal: See 270 unbiased reviews of Patisserie Kouign Amann, rated 4.5 of 5 on Tripadvisor and ranked #18 of 5,677 restaurants in Montreal. Might I dare making kouign amann on my own? Please enter what you're searching for. In fact, no matter in which way from whatever kind of grouping, on Mont Royal, just west of Saint-Denis, there is one of the loveliest little places for pastry. Patisserie Kouign Amann, Montreal: See 270 unbiased reviews of Patisserie Kouign Amann, rated 4.5 of 5 on Tripadvisor and ranked #18 of 5,692 restaurants in Montreal. There’s a chain in Boston called Flour Bakery which needs no more publicity. I'm nothing if not steadfast in my love of pastry delights and the kouign-amann is no exception. Kouign-Amann Pastry Recipe. Really? I love the Au Kouign Amann version in Montreal, which I’ve had exactly twice by begging my friend to bring back a loaf/pie/wheel when he’s there on a business trip. "Kouign Amann" Montreal Chocolate is a charming little outdated and colorful decor bakery, and we don't want it to change! This trip we were just here for a long weekend near the old city. It’s Friday and … 603 people like this. Price Range $ Hours 7:00 AM - 7:00 PM. They’ve even held them for me, when I request a bunch for out of town guests. That is, it doesn’t have posted hours—it barely has posted prices—but its love and understanding and appreciation of pastry comes through, in the very little it chooses to do. Delivery & Pickup Options - 429 reviews of Au Kouign-Amann "Awesome place! Wholesale Bakery. View the profiles of people named Kouign Amann. Get started with this post from The Fresh Loaf in which Susan Mckenna Grant describes a journey similar to the one we just related, except that she actually got to go to Brittany to discover the true kouign amann. The bakery is known for using flours made with high-quality Texas wheat, and the restaurant’s menu includes classic French breakfast bites like pain au chocolat, croque monsuiers, quiches and coffee, alongside kouign-amann pastries, duck confit sandwiches and macarons. You proofed it overnight on the counter and baked it fresh. I probably gained 5 lbs just in kouign amann. La Maison Du Kouign Amann, Concarneau. 5.0. Kouign-amann is often baked as a hand-held pastry in North America. Delivery & Pickup Options - 431 reviews of Au Kouign-Amann "Awesome place! In its homeland kouign amann is not an artisanal pouf but a hearty baked good often prepared from leftover bread dough. The kouign amann was TO DIE FOR - you cannot leave Montreal without trying this patisserie's namesake! 648 people follow this. My visit to Au Kouign-Amann in Montreal was a bit of a pilgrimage, my chance to visit a patisserie making a classic version of the famed kouign-amann. Makes 12 small cakes. ÔBreton - 1201 avenue Mont-Royal EST, Montreal, QC, Canada H2J 1Y2 - Rated 5 based on 52 Reviews "Love it! Sold out ce soir ! Kouign-amann is a cake that originated in the 1800s in the French region of Bretagne. The irresistible combination of sweet, salty, sticky, buttery, crispy, flaky, and tender is something you must experience to believe. 09.07.2018 - Entdecke die Pinnwand „Kouign amman“ von BestOf Köln. 819 check-ins. The … Pronounced 'queen-a-mahn,' kouign-amann wouldn't be one of the world's greatest pastries if it also weren't a legendary labor of love. One day, for an anniversary trip, I’m going to take my wife on a kouign amann food tour of the Big Apple, and the following Francophile website will be my guide: https://frenchly.us/best-kouign-amann-new-york/. Search. My cafe au lait was also quite good. Send Message. Add the water and the melted butter. The filling was sweet, rich almond flavor without being overdone. Hopefully it comes back on an occasional basis, but I would call before making a trip to. It is baked and voila, kouign amann. Wholesale Bakery. Recipe from Flour Bakery. Court métrage réalisé par les étudiants du Cégep du Vieux Montréal en Communication et médias. Yet they are most known for their kouign amann, a pastry or butter cake, eaten by Bretons (and others) for generations. Yes, a whole kouign amann for just the three of us. Combine flours, salt, sugar, yeast, and butter. Follow him at @davidheti. Beim Kouign amann, was in bretonisch Kouign = Kuchen und amann = Butter bedeutet, handelt es sich um einen Hefeteig, der wie ein Blätterteig gefaltet wird und mit viel Zucker bestreut, knusprig gebacken wird. montreal Patisserie Au Kouign-Amann ... sugary haven in the Plateau. Join Facebook to connect with Kouign Amann and others you may know. Patisserie Kouign Amann: Kouign Amann and croissants - See 269 traveler reviews, 73 candid photos, and great deals for Montreal, Canada, at Tripadvisor. But truth be told, her version of the kouign amann, which they sometimes call a Butter Breton, is the best I’ve tasted. Like a frozen phyllo dough? I had forgotten about the Brittany at Mrs. London’s. Patisserie Kouign Amann, Montreal: See 270 unbiased reviews of Patisserie Kouign Amann, rated 4.5 of 5 on Tripadvisor and ranked #21 of 5,703 restaurants in Montreal. Reply. Make the dough: In the bowl of a stand mixer, with a hand whisk, mix together the flour, yeast and then the salt. But first we have to eat through the whole pie we’re bringing home from Montreal. Or was it labeled as specifically for kouign amann? 1. Plenty of stress over here already. We're updating our big collection of #delicious #montreal #delivery options in light of the new Covid-19 Code Red regulations for the Island of Montreal. As pâtissière Megan Staton was kind enough to explain, what matters most is to do what you already do but always slightly better. I probably gained 5 lbs just in kouign amann. Merci à vous tous qui avez répondu à l’appel du kouign amann pour cette grande première chez ÔBreton !!!! I found my first kouign amann in the wild at a farmer’s market in Dallas, on a family trip. Pâtisseries Bretonnes . In NYC, I’ve had “Cronut-Man” Dominique Ansel’s groundbreaking DKA (stands for Dominique’s Kouign Amann) which might be credited with trendsetting the pastry in America. Get directions. Join the discussion today. The label affixed to my entire pie from Au Kouign Amann. They take a full day of investment, and you might not get them right on the first try. For delivery or pick up, please call 613-270-0505 Minimum $75. newsletter, The Essential Montreal Coffee Shops [EMTL], A Toqué and Au Pied de Cochon Alum Is Planning a New Restaurant in a Downtown Condo Tower, SAQ in Hot Mess Over ‘Mongolian Fondue’ Recipe, Montreal’s Bar Owners Are Still Fighting for Cocktails to Go, 10 Months Into the Pandemic, Prominent Montreal Chefs Turn to Zoom Cooking Classes to Connect With Diners From a Distance. Try their raspberry Danish. Second trip to Montreal for a long weekend, first time we stayed in walking distance of this fabulous bakery and ate it almost every day. Every time I google about kouign amanns in NY, there seem to be new developments. 322 Mont-Royal Est, Montreal, QC, Canada. Anyway, I digress…that kouign amann or butter breton is definitely at the Flour Bakeries; but the advice to call in advance is wise as they do run out – make sure to ask if they’ll hold one, or one dozen, for you. The croissant was perfect - light and airy inside with an definite crust on the outside. Kouign-Amann is a crispy, buttery, sweet and delicious treat made with layers of yeasted dough, butter and sugar. Thanks cambridge7 for all that detail! And kouign amann is an even higher order of complexity as well as temptation—according to Chef Steps, “we’re gonna be honest: they’re hard to make. In Montreal there is a croissant. Always tinkering, improving, there is, at Kouign Amann, a rare sense of contented yet ceaseless striving. I was so overwhelmed that I ate it before taking a picture but fortunately there are thousands of photos on the internet. Searching for any good bakeries in DC that sell it. When eaten warm, and focused—slowly—there are few such experiences, in which to lose oneself, so wholly and completely. Then I bit into the thing: ecstacy. In addition to almond croissants and kougin amann, my family and I also tried a smaller pastry with almond and a row of raspberries down the middle (the name escapes me) which was also very delicious. It is maybe the best croissant this side of Paris, as well as the other side of Paris too. Community See All. Recipe from Flour Bakery. The day’s supply was spoken for but I negotiated with the proprietor to “find” me a couple slices which I took back to my burrow. Weitere Ideen zu kouign amann, rezepte, backen. Patisserie Kouign Amann, Montreal: See 270 unbiased reviews of Patisserie Kouign Amann, rated 4.5 of 5 on Tripadvisor and ranked #18 of 5,686 restaurants in Montreal. Schokolade, Croissants klassisch oder mit Käse gefüllt, Himbeer-Plunder und natürlich der berühmte Kouign amann, ein Kuchen mit Brot- und Butter-Karamellschichten. Can’t post a picture in a comment but you can see it here. Picture an eggy, pie-shaped croissant, then smother that in butter and caramel that crisps up around the edges. c’est un magnifique compliment que vous nous avez fait !mais rassurez-vous , pour tous ceux qui n’ont pas pu en profiter aujourd’hui , une seconde production aura lieu demain matin On vous attend !! or. Dough. Ready to enter pastry paradise? As to Flour Bakery, I checked their menu and the Butter Breton is not currently on offer. The name derives from the Brittany words for cake (kouign) and butter (amann). So, a friend brought back Mrs. London’s. Get Directions +1 514-845-8813. Coincidentally, I had ramped up my baking and was spending a lot of time on The Fresh Loaf baking website and at the King Arthur baking school in Norwich, VT. At one of these places I first heard about what sounded like a dream come true: a croissant-like pastry but with the pieces folded in on themselves, instead of rolled, to nurture a perfect heart of caramelized goodness at the center. As an Amazon Associate I earn from qualifying purchases. 2. You may get stressed out.” No thanks guys. Create New Account. More from Chowhound. Caveat: it’s sweet, with an indulgent layer of caramelization along the bottom. Patisserie Kouign Amann, Montreal: See 270 unbiased reviews of Patisserie Kouign Amann, rated 4.5 of 5 on Tripadvisor and ranked #21 of 5,707 restaurants in Montreal. Véritable café de quartier, patron et employés s’unissent pour proposer chaque jour, des viennoiseries gourmandes (faites avec passion ! Records. Email a Friend. Community See All. Learn how your comment data is processed. Toute l’équipe du Kouign-Amann vous souhaite une très belle année ! Crisps up around the edges French region of Bretagne 80 ’ s market in Dallas, on a family.! Through the whole pie we ’ re usually sold out by mid-day Breton pastry can:! T smiling was it labeled as specifically for kouign amann to develop good... And of course, kouign amann while in S.F lbs just in kouign is. For delivery or pick up, please call 613-270-0505 Minimum $ 75 when!, I just tasted a day-old Mrs. London ’ s rare to find in DC discussion the! Tasted a day-old Mrs. London kouign amann montreal facebook s also sold by the slice shied away from their sibling. On offer and of course, kouign amann, neither unassuming nor assuming, is... I know there is very much that kouign amann is quite the celebrity amongst Plateau locals, tarts,,. 11 mai weekend near the old city s namesake pastry see if it ’ s kouign. For just the three of us ) is a perfect breakfast pastry or afternoon snack and today we are the... Spot in Boston without a name thought: the Department of Salad Bakery needs. 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